Toasted Ravioli
handmade in house, filled with ground beef, ricotta and pecorino romano cheese with marinara
OFF-SITE CATERING MENU
Whether you're hosting a corporate luncheon, family celebration, wedding, or special event, Anthonino’s off-site catering brings award-winning Italian and Greek cuisine directly to your guests.
Skip to menu content
Offsite Events
Bring our menu to your event. Lunch and dinner packages are served buffet or family style. Choose a package below, then make your selections from each list.
Pricing and availability subject to change.
Appetizers
$15.95 per person or $9.95 per person with the purchase of a meal
Choose one hot and one cold appetizer from the lists below. Additional options may be added at $4 per person.
Hot Appetizers - Choose One
Calamari
fresh wild caught squid served deep fried or sautéed with marinara and house aioli
Baked Goat Cheese
a generous portion of La Clare Farms goat cheese, (Malone, WI) baked with marinara, and served with fried pita chips
Spanakopita
handmade in house, spinach and feta cheese wrapped in light and crispy phyllo dough with yogurt tzatziki
Garlic Cheese Bread
toasted artisan bread, garlic butter, provel and parmesan with marinara
Crispy Artichoke Bottoms
served with garlic butter sauce
Saganaki
imported halloumi cheese, baked, with pita and yogurt tzatziki
Cold Appetizers - Choose One
House Made Roasted Garlic Hummus
served with pita or vegetables
Caprese Salad
burrata, basil, beefsteak tomato, extra virgin olive oil, topped with balsamic reduction
Village Salad
heirloom cherry tomato, red onions, red pepper, kalamata olives, feta, cucumbers with Greek vinaigrette
Bruschetta
diced heirloom cherry tomato tossed in extra virgin olive oil and balsamic, topped with fresh aged parmesan and basil
Htipiti
traditional Greek whipped dip made with salty feta cheese and smoky roasted red peppers
Assorted Cheese Platter
$125.00
Serves 25 people
Antipasti
genoa salame, peppered salame, spicy sopressata salame, felino salame, fontinella cheese, Sicilian olives, pickle, cauliflower
$150.00
Serves 25 people
Shrimp Cocktail Platter
$185.00
Serves 25 people
Lunch Options
Pizza Buffet
$25.95 per person
Your choice of 4 pizzas served unlimited for 1 hour with a house salad
Sandwich Buffet
$19.00 per person
Choose two. Served on Artisan Bread with potato chips and cold pasta, or with your choice of House salad, Italian, or Caesar. Additional options may be added at $3 per person.
Gyro Sandwich
Beef and lamb in a pita with tzatziki, feta, tomato and onion. Go traditional, sub yogurt tzatziki at no extra charge
Meatball Sandwich
(Nonna's homemade recipe) with provolone cheese and marinara sauce
Salsiccia
(Volpi spicy Italian sausage) served with sautéed peppers and onions, topped with balsamic reduction
Chicken Parmesan
tender chicken breast, pan fried topped with aged parmesan, arugula, herbed ricotta and marinara
Buffalo Chicken
tender chicken breast pan fried in a buffalo sauce with provel, lettuce, tomato and onion
Chicken Gyro
Tender marinated, charbroiled chicken breast rolled in pita with tzatziki, feta, tomato and onion. Go traditional, add yogurt tzatziki at no extra charge
Falafel
spiced, fried, smashed chick peas, cucumber, arugula, feta, tomato, onion and yogurt tzatziki, rolled in pita and served with Mediterranean hot sauce and tahini
Sub Sandwich
mortadella, salami, capocolla, provolone, tomato, onion, arugula, pepperoncini, vinaigrette, signature sauce
Italian Beef
served wet with giardiniera and provolone cheese
10 order minimum
Pasta Lunch (House Made Creste Di Gallo Noodles)
$24.95 per person
Buffet or family style served with your choice of House salad, Italian, or Caesar, your choice of two pastas, Italian bread and a mini cannoli for dessert. Additional options may be added at $2 per person. Served with our house made Creste Di Gallo pasta and your choice of marinara, alfredo, or olive oil butter garlic. *Bolognese, pesto, or pink sauce is available for an upcharge of $2 per person.
Meatball Pasta
Nonna's house made meatballs
Volpi Sausage Pasta
spicy Italian sausage
Beef Tortellini
with Volpi capocolla and peas
Lasagna
house made six layers of Prima Dolce ricotta, aged parmesan, bolognese, Volpi sausage, mozzarella. Vegetarian option available.
Available for Buffet Only
Baked Ravioli
house made filled with certified angus beef, ricotta, pecorino Romano, baked with melted provel and Romano cheese
Beef Ravioli
house made filled with certified angus beef, ricotta, pecorino Romano
Cheese Ravioli
house made stuffed with Prima Dolce ricotta cheese stuffed ravioli, topped with marinara
Pacific White Shrimp Pasta
wild caught Argentine shrimp with peas and artichoke hearts
Pasta con Broccoli
Primavera
zucchini, red bell pepper, red onion, creminis
Standard Dinner
Standard Dinner
$31.95 per person
Buffet or Family Style. Served with your choice of House salad, Italian, or Caesar, Italian bread with butter and extra-virgin olive oil, choice of one entrée, two sides and a dessert choice. Additional options may be added for $9 per person.
Entrées - Choose One
House Made Roast Beef
served with au jus and creamy horseradish sauce
+$4.00 per personMeatballs
house made meatballs served on top of creamy polenta, ricotta, and marinara
Salsiccia
Volpi Italian sausage with roasted sweet peppers and onions
Chicken Parmesan
pan fried served on top of our house marinara, ricotta, and topped with arugula
Palermo Style Chicken
lightly breaded and charbroiled topped with lemons, capers, Sicilian olives and white wine butter sauce
Herb Roasted Chicken
with lemon, oregano, extra virgin olive oil
Roasted Seasonal Filet of Fish
with lemon, oregano, extra virgin olive oil
Dolmathes
grape leaves stuffed with ground beef, lamb, rice, mint, dill, and parsley. Served over Greek yogurt tzatziki, topped with feta and lemon
Eggplant Parmesan
pan fried served on top of our house marinara, ricotta, and topped with arugula
Sides - Choose Two
House Made Creste Di Gallo Pasta
choose from one of our house sauces: marinara, alfredo, olive oil butter garlic
Greek Style Potatoes
with extra-virgin olive oil and house spice blend
Green Beans
with extra-virgin olive oil, oregano, lemon
Broccoli
steamed with lemons
Vegetable Medley
sautéed seasonal mix with extra virgin olive oil, and house spice blend
Mashed Potatoes
house made with roasted garlic
Dessert - Choose One
Cannoli
local bakery rosciglione shells, ricotta filling, mini semi-sweet Swiss chocolate chips, cinnamon
Baklava
phyllo dough, crushed California walnuts, cinnamon sugar, Missouri honey
Tiramisu
espresso drenched lady fingers, mascarpone cream, cocoa powder
+$3.00 per personHank's Mini Cheesecake
assorted seasonal flavors
Flourless Chocolate Cake
decadent chocolate cake topped with Luxardo cherries and powdered sugar (gluten free)
+$3.00 per personPremium Dinner
Premium Dinner Package
$42.95 per person
Buffet or Family Style. Served with your choice of House salad, Italian, or Caesar, Italian bread with butter and extra-virgin olive oil, a choice of two entrées, two sides and a dessert choice. Additional options may be added at $12 per person.
Entrée #1 - Choose One
House Made Roast Beef
served with au jus and creamy horseradish sauce
+$4.00 per personMeatballs
house made meatballs served on top of creamy polenta, ricotta, and marinara
Salsiccia
Volpi Italian sausage with roasted sweet peppers and onions
Chicken Parmesan
pan fried served on top of our house marinara, ricotta, and topped with arugula
Palermo Style Chicken
lightly breaded and charbroiled topped with lemons, capers, Sicilian olives and white wine butter sauce
Herb Roasted Chicken
with lemon, oregano, extra virgin olive oil
Roasted Seasonal Filet of Fish
with lemon, oregano, extra virgin olive oil
Dolmathes
grape leaves stuffed with ground beef, lamb, rice, mint, dill, and parsley. Served over Greek yogurt tzatziki, topped with feta and lemon
Entrée #2 - Choose One
Grilled Beef Tenderloin
seasoned and charbroiled
+$8.00 per personMudiga Style with Volpi prosciutto, melted provolone, covered in a white wine sauce (+$10.00)
Surf & Turf with white wine lemon butter and Heron Point lump crab meat (Market Price)
Beef Braciole
thinly sliced flank steak with Volpi prosciutto, aged provolone and spinach, Pan seared, finished with red wine and our signature marinara
+$4.00 per personHerb Roasted Pork Tenderloin
with house made gravy
Veal Parmesan
pan fried served on top of our house marinara, ricotta, and topped with arugula
+$6.00 per personChicken Marsala
pan fried, topped with cremini mushrooms, in our sweet marsala sauce
Eggplant Parmesan
pan fried served on top of our house marinara, ricotta, and topped with arugula
Poached Salmon
responsibly raised Patagonian salmon. spinach, leeks, Rolling Lawns heavy cream, herbs and spices
+$4.00 per personSides - Choose Two
House Made Creste Di Gallo Pasta
choose from one of our house sauces: marinara, alfredo, olive oil butter garlic
Greek Style Potatoes
with extra-virgin olive oil and house spice blend
Green Beans
with extra-virgin olive oil, oregano, lemon
Broccoli
steamed with lemons
Vegetable Medley
sautéed seasonal mix with extra virgin olive oil, and house spice blend
Mashed Potatoes
house made with roasted garlic
Dessert - Choose One
Cannoli
local bakery rosciglione shells, ricotta filling, mini semi-sweet Swiss chocolate chips, cinnamon
Baklava
phyllo dough, crushed California walnuts, cinnamon sugar, Missouri honey
Tiramisu
espresso drenched lady fingers, mascarpone cream, cocoa powder
+$3.00 per personHank's Mini Cheesecake
assorted seasonal flavors
Flourless Chocolate Cake
decadent chocolate cake topped with Luxardo cherries and powdered sugar (gluten free)
+$3.00 per personPasta Dinner
Pasta Dinner (House Made Creste Di Gallo Noodles)
$30.95 per person
Buffet or Family Style. Served with your choice of House salad, Italian, or Caesar, Italian bread with butter and extra-virgin olive oil, three pastas, and a dessert. House Made Creste Di Gallo pasta with your choice of marinara, alfredo, or olive oil butter garlic. *Bolognese, pesto, or pink sauce is available for an upcharge of $2 per person.
Pastas - Choose Three
House Made Creste Di Gallo Pasta
with Meatballs, Salsiccia, or Chicken
Baked Meatball Pasta
with Bolognese, melted provel, Romano cheese
Lasagna
house made six layers of Prima Dolce ricotta, aged parmesan, bolognese, Volpi sausage, mozzarella. Vegetarian option available.
Available for Buffet Only
Beef Tortellini
with Volpi capocolla and peas
Beef Ravioli
house made filled with certified angus beef, ricotta, pecorino Romano
Baked Ravioli
house made filled with certified angus beef, ricotta, pecorino Romano, baked with melted provel and Romano cheese
Cheese Ravioli
house made stuffed with Prima Dolce ricotta cheese stuffed ravioli, topped with marinara
Chicken Pesto Pasta
goat cheese, pancetta
Pacific White Shrimp Pasta
wild caught Argentine shrimp, peas, and artichoke hearts
Puttanesca
white anchovies, tomato, onion, capers, kalamata olive, oregano with white wine and extra virgin olive oil
Pasta con Broccoli
Pasta Primavera
zucchini, red bell pepper, red onion, cremini mushrooms
Pomodoro
marinara, basil and fresh stewed beefsteak tomatoes
Dessert - Choose One
Cannoli
local bakery rosciglione shells, ricotta filling, mini semi-sweet Swiss chocolate chips, cinnamon
Baklava
phyllo dough, crushed California walnuts, cinnamon sugar, Missouri honey
Tiramisu
espresso drenched lady fingers, mascarpone cream, cocoa powder
+$3.00 per personHank's Mini Cheesecake
assorted seasonal flavors
Flourless Chocolate Cake
decadent chocolate cake topped with Luxardo cherries and powdered sugar (gluten free)
+$3.00 per personA La Carte Dessert
$10.95 per person
Choose two desserts
Tiramisu
espresso drenched lady fingers, mascarpone cream, cocoa powder
+$3.00 per personCannoli
local bakery rosciglione shells, ricotta filling, mini semi-sweet Swiss chocolate chips, cinnamon
Baklava
phyllo dough, crushed California walnuts, cinnamon sugar, Missouri honey
Hank's Mini Cheesecake
assorted seasonal flavors
Flourless Chocolate Cake
decadent chocolate cake topped with Luxardo cherries and powdered sugar (gluten free)
+$3.00 per personBeverage Options
We are happy to quote the perfect adult beverage plan
Soft Drinks
Lunch or Dinner
$3.00 per person
LET'S MAKE YOUR NEXT EVENT EXTRAORDINARY
Our team will help you plan every detail so you can relax and enjoy.
DELICIOUS FOOD
FLEXIBLE SPACES
PERSONALIZED SERVICE
